Some of our Midwest honey jars have slight to moderate crystallization, which is a natural process that occurs more quickly in raw honey. It’s still perfectly enjoyable — try spreading it on toast, stirring it in hot beverages or savoring it straight off the spoon! You can also reliquefy the honey to make it smooth and pourable again (learn more here).

Our Midwest Raw Wildflower honey highlights the array of floral sources found in the heartland’s wildflower fields and meadows. A light to medium color with a sunny sweetness and floral undertones mark this subtly robust honey — carefully tasted and tested to meet our strict standards for flavor and quality.